Tasting Menu

(LITTLE BIT OF EVERYTHING) MINIMUM 2 PAX, 550 DKK PER PERSON

INCLUDED WITH A JUG OF WATER AND 2 DRINKS PER PERSON:

choice of: glass of wine, beers, mocktails or soft drinks

(see drink menu for options with the *)

Our tasting menu will be replaced by NEW YEAR EVE'S MENU PACKAGE from 23/12-24 to 5/1-25.

CHEF’S CHOICE TASTING MENU:

First serving (sharing):

Crispy kale with basil aioli

Fried Jerusalem artichoke with peanut satay dip

Homemade chicken & kimchi dumplings with black vinegar laoganma sauce

White fish larb ceviche with rice crackers

Second serving (individual):

Choose your own bao

Braised pork / Fried Chicken / Portobello panko / Softshell crab / Prawn tempura

Third serving (sharing):

Rare-grilled beef with soy butter sauce, onions, spring onion, fried garlic and togarashi

Side of jasmine rice and kimchi

Sweet ending(individual):

Pumpkin spiced cake with black sesame & coconut ice cream and salted caramel sauce

First serving (sharing):

Crispy kale with basil aioli

Fried Jerusalem artichoke with peanut satay dip Charred cabbage with miso butter sauce

Oyster mushroom with yuzu-chili mayo

Second serving (individual):

Panko fried portobello mushroom bao with truffle mayo, white radish pickles and dill

Third serving (sharing):

Vegan rendang curry style with celeriac, potatoes, vegetables Side of jasmine rice and kimchi

Sweet ending(individual):

Pumpkin spiced cake with black sesame & coconut ice cream and salted caramel sauce